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Tomato Mushroom Salad with Garlic Wine Vinaigrette


1/3 C red wine vinegar

1 Egg Yolk

8 cloves garlic, minced

Juice of 2 lemons

2 Tsp. sugar

¾ Tsp. basil

1 Tsp. salt

1 Tsp. pepper

2 C oil


1 head of romaine lettuce

½ C feta cheese

½ C sliced mushrooms

1 C cherry tomatoes

Mix all vinaigrette ingredients except oil, then slowly whisk in oil.  Assemble salad ingredients and toss with dressing.

This salad seems really simple but is very flavorful.  You can use whatever kind of oil you like.